Food Processors Are Multifunctional – Make Tedious Food Prep Tasks Easy!

Food processors are multifunctional and open a whole landscape of recipes, which you would otherwise not even try. Users say that the prepping power of the kitchen appliance makes them cook a lot, which was not possible before they purchased the food processor.

Users have expanded their cooking horizons. Things that looked stressful to make at home like pie crusts, pesto, smooth soup, hummus, or Brussels sprouts seem more doable adding the Philips Viva Collection Food Processor.

Food processors can make your life in the kitchen easy but all are not created equally. There is a space-saving mini version available in sizes from 1 to 4 cups. They are great for simple tasks like making salad dressing or chopping an onion for a single person. However, with mini processors, you can divide the chopping into a couple of batches to avoid overwhelming the device. When a lot of stuff is thrown in the blender, it stalls!

Full-size food processors are great for prepping large food volumes. Large models have high power that is sufficient for running a motor without any concerns of damaging it. Philips Compact Food Processor HR7530/10 offers 850 Watts power and you get great results with the toughest ingredients. Remember, the higher the wattage the better to make a big batch of nut butter. However, for mayo or hummus, you will need low wattage.

Large good processors are versatile as they are equipped with shredding, grating, and slicing blades as well as other discs optimal for performing several other tasks like shredding cabbage or grating cheese. The jar has an opening in its lid and a feeding tube while you add ingredients and push with a pusher, while the machine runs. The feed tube is good for prepping oil-based sauces and dressings because adding oil slowly helps to create a silkier and smooth product.

You can check the range of food processors available on myredrhino.com. With a busy lifestyle, kitchen appliances have become a necessity and not a luxury. Before you order a food processor there are some things to consider.

  • Bowl capacity – Choosing the capacity depends on family size and cooking volume.
  • Blades – You will find different blades designed to do distinctive functions but make sure to check the material quality. Stainless steel offers great performance and the highest durability.
  • Power – Basic chopping or cutting will not need more wattage. Certain functions like mixing dough needs force. The best way is to choose an appliance offering 700+ Watts, which can handle the tough tasks.
  • Functions – Food Processors are versatile and can do numerous tasks. However, there will be a need for different accessories. Check the attachments, discs, and blades included with the food processor you choose to ensure that it has everything to do your favorite jobs.
  • Stability – Choose a model with a solid framework and wide base. Stability is crucial because heavy loads cause vibrations. The wide base offers stability and the machine do not move on the kitchen counter. Suction-cup feet are also great, as they ensure that the appliance does not move an inch.
  • Lid & feeding tube – The feeding tube has to be wide because if the tube is narrow then the food needs to be precut. This will increase your manual task. The lid needs to fit tightly or content can spill out.
  • Dishwasher–safe parts – Generally, every food processor is equipped with dishwasher-safe parts but double-check.
  • Controls – Generally, there will be three modes, which is fine in many cases. A few tasks may need more speed control like making a different kind of dough. The pulse function is also great to control chopping when you don’t need ingredients to get too mushy.
  • Warranty – A standard warranty for every home appliance is one-year. Extra warranty may be applicable for the motor.

You can look for all the above factors when you visit the online store myredrhino.com. Below are a couple of food processors with a solid body and wide base for great stability.

Besides, quality food processors, you will find the motor more robust as it can handle extended time working without getting overheated.

Delectable food processor recipes you can practically make range from baked goods, ice cream, and pudding to sauces, soups, and salads adding this multifunctional appliance in your kitchen.

Different uses of a food processor

  • Chop onions & other vegetables
  • Cut fat & French fries
  • Shred cabbage
  • Grind meat & dried fruits
  • Grate fresh coconut & cheese
  • Make baby food
  • Make curry source
  • Make breadcrumbs & cookie crumbs
  • Make nut butter & Mayo
  • Mince tomatoes & herbs
  • Make smoothies
  • Make pizza & pasta dough
  • Mince garlic
  • Prepare salads & pate
  • Make pickles
  • Whip cream cheese
  • Slice cucumbers & carrots
  • Prepare spreads & dips
  • Make puree for sauces & soups

Few food processor recipes

Home-made peanut butter 

Everyone adores eating a peanut butter sandwich. Mix roasted peanut with a little oil and salt. Blend this mixture in the food processor until it attains a creamy texture and paste-like consistency. Making peanut butter seems magical in a food processor!

Fresh pasta dough 

Manually kneading pasta dough is tedious and tiresome but with a food processor, you can get it done in a few minutes. Add an appropriate amount of flour, eggs, and salt [according to the recipe] in the jar and blend well for one-minutes until a dough ball gets formed. After half-an-hour, you can enjoy making fresh pasta at home from the dough.

Cauliflower pizza crust

Who can say no to pizza! Using cauliflower crust you can make it extra healthy. Add cauliflower florets to the food processor and pulse them to form small pieces of cauliflower rice. Now, take a rimmed baking sheet and line it with parchment paper.

Evenly lay the cauliflower rice from the food processor and roast it for 20 minutes in the oven at 400 °. Toss it often. The rice will get tender and turn golden brown. Take a cloth and put the roasted cauliflower rice and squeeze out extra moisture before you add the other ingredients to prepare the crust.

No-bake energy balls

The healthy way of satisfying your craving for sweets without any refined sweeteners is to make energy balls. You will need roasted almonds, peanut butter, salt, and dates. You will need to pulse almond, dates, and peanut butter separately and transfer them to a bowl. Add salt to the puree and mash with your hands. Make balls and store them in an airtight container. Enjoy the vegan snack anytime!

Whipped cream

The food processor incorporates less air inside the whipped cream. So, you get a stable and dense whipped cream great for frosting. Pour cold heavy cream into the food processor bowl. It is recommended to pulse six times until the liquid stops splashing. Now, whir for 25 to 30 sec for thick and fluffy cream. Now, add sugar and pulse to get a perfect texture and volume to the cream. Create whipped cream splatter-free with a food processor!

Food processor mistakes to avoid 

You just got the Philips Compact Food Processor HR7510/11 delivered and are keen to plan a meal for your large family. However, before you start using the food processor for chopping, dicing, grating, etc. here are some tips that can help you avoid common mistakes.

Avoid filling the jar before setting the machine

If the bowl or jar is loaded with pine nuts, parmesan, and basil then the blade will not sit flush when you are trying to fit the bowl on the base of the processor. It is better to do it right the very first time rather than wasting time removing the ingredients and then setting the machine and adding the ingredients again.

Avoid adding more liquid in the jar

In general, the plastic bowls have a line that defines the safe amount of liquid to add. Never prefill the base with more than 1/3rd of liquid because agitation can cause splashing or seep from sides. In case, you need to prep a super watery recipe then work in batches or use a blender.

Over or under pulsing

There are two speeds in a food processor – Pulsing & steading running. Continuous running of the motor allows creating great emulsions like creamy sauces and Mayo. Pulse is great to chop but needs to be held for the optimum time. It is recommended that one-second pulse speed is perfect. It accurately agitates the food as well as does not break food and liquefy it.

Overlooking to scrape the sides

If you are pureeing or chopping in the food processor, it is essential to stop the motor often and scrape the sides with a spatula for better results. Onion sticks at the base, while whipping and you need to reincorporate them manually for even blending!

Avoid putting hot food items

Food processors are intended to work exclusively with cold items. If items exceed the top temperature threshold of the appliance then the motor can fail or the processing material gets deformed. The majority of food processors have decent heat resistance degree, so avoid putting boiling food items. Never put the following items in your food processor to enjoy its long lifespan.

  • Boiling food
  • Gelatin
  • More liquid
  • Tough meat cuts
  • Fruit peels
  • Bone
  • Ice

You can use an appropriate blender like Philips Daily Collection Blender HR2114/05 as an alternative. It can give the same results without any concerns about machinery damage. You can check the whole collection of blenders on myredrhino.com!

 

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