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BA Cast Iron enameled Shallow pot 30cm Cream-HM-BA276

BA Cast Iron enameled Shallow pot 30cm Cream-HM-BA276 - Image 2

BA Cast Iron enameled Shallow pot 30cm Cream-HM-BA276

Name: BA Cast Iron enameled Shallow pot 30cm Cream-HM-BA276
SKU: HM-BA276
Price: 18695 KES
Availability: InStock

KSh 18,695

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Description

Enameled Cast Iron Shallow round Pot

A wonderful addition to any cookware collection, this Enameled 12inch / 30CM Cast Iron Casserole can be used for baking, boiling, braising, or roasting a wide range of favorite or newly inspired recipes. The roomy pot works especially well for one-dish meals. Begin by browning or sautéing on the stovetop, then add liquids and finish in the oven. The versatile vessel moves seamlessly from the refrigerator to the stovetop or oven to the table for serving and easier cleanup (no need to dirty multiple pots).

Safe for All Cooking Surfaces

Enameled cast-iron cookware can be used on all cooking surfaces, including on a stovetop, in the oven or on a barbecue. When using it on ceramic- or glass-topped cooking surfaces, avoid dragging the cookware to protect the cooking surface.

Details

Enameled cast-iron
Cast iron for even heat distribution and retention
Vitreous enamel finish won’t react to food
Can be used to marinate, cook, and store food
Loop side handles for easy transport
Secure-fitting lid
Oven-safe to 204 degrees C
Suitable for all cooking surfaces; hand wash only
Diameter 30CM/12inch

Enameled Cast Iron with Loop Side Handles and Secure-Fitting Lid

Made with heavy-duty cast iron, the casserole retains heat well and distributes it evenly. Heat spreads thoroughly across its wide, flat base and all the way up the tall sides for optimal cooking results. Even more, it comes with an enamel finish that won’t react to food. This helps ensure pure flavors and makes the pot a great choice for marinating, cooking, and storing food.

Ruggedly built, the enameled cast-iron pot’s loop side handles promote a steady, secure grip when lifting or carrying, even when wearing thick oven mitts. The casserole also includes a secure-fitting heavy lid that helps trap in heat, moisture, and nutrients for consistently delicious results.

Easy Care

For best results, cook using low to medium heat, and always add water or oil when heating. Vegetable oil or cooking spray promote better cooking and easier cleaning.

Avoid metal utensils, which can scratch or chip the enamel finish. Use heat-resistant silicone, plastic, or wooden utensils only. If necessary, use non-abrasive pads or scrapers to remove food residue.

To clean, hand wash the cookware in warm, soapy water, and then rinse and thoroughly hand dry to avoid rusting. To protect the exterior gloss, avoid citrus-based cleaners.

Note: this cookware is NOT dishwasher-safe.