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Victorinox Fibrox butcher's knife, black product view

Victorinox Fibrox butcher knife 5.5203.26 26 cm black handle exact model

Victorinox Fibrox butcher's knife, black product view

Victorinox Fibrox butcher knife 5.5203.26 26 cm black handle exact model

Victorinox Fibrox Butcher's Knife 10 Inch Black 5.5203.26 | Buy in Kenya | Red Rhino

KSh7,180.00
Regular price ~~KSh11,045.00~~

Victorinox Fibrox Butcher's Knife 26 cm – 5.5203.26The Victorinox Fibrox butcher's knife 5.5203.26 is a professional Swiss-made meat-preparation knife with...

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Shipping information

Nairobi deliveries are usually completed within approximately 4 hours, subject to stock availability. Some items may require transfer from another store location.

Order cut-off time for same-day Nairobi delivery is 4:00 PM.

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Victorinox Fibrox Butcher's Knife 10 Inch Black 5.5203.26 | Buy in Kenya | Red Rhino

KSh7,180.00

Victorinox Fibrox Butcher's Knife 26 cm – 5.5203.26

The Victorinox Fibrox butcher's knife 5.5203.26 is a professional Swiss-made meat-preparation knife with a 26 cm straight-edge stainless-steel blade and a black ergonomic Fibrox handle. It is intended for controlled slicing and portioning of larger cuts of meat. The tapered, curved butcher's blade allows long, smooth cutting strokes without relying on excess force.

Key Features and Applications

26 cm (approximately 10.2 inch) stainless-steel blade for butcheries and professional kitchens
Straight cutting edge with a long, curved butcher's knife profile
Black slip-resistant Fibrox handle made from polyamide (PA) and thermoplastic elastomer (TPE)
Designed for precise meat portioning, trimming and slicing
Swiss-made Victorinox construction

Technical Specifications

Item number	5.5203.26
Brand / family	Victorinox / Fibrox
Blade length	26 cm
Blade type	Slaughter and butcher's knife, straight cutting edge
Blade material	Martensitic stainless steel
Blade hardness	HRC 56 (supplier technical sheet)
Handle material	Fibrox polyamide (PA) / thermoplastic elastomer (TPE)
Colour	Black handle
Overall dimensions	Approximately 39.6 × 5.1 × 2.3 cm
Weight	Approximately 217 g
Origin	Switzerland

Care and Safe Use

Handwash carefully with mild detergent and dry completely after use. Maintain the edge with an appropriate honing or sharpening tool, store the edge protected, and never use this butcher's knife as a cleaver for breaking hard bones. Keep out of reach of children.

Frequently Asked Questions

Is the blade 10 inches? It measures 26 cm, approximately 10.2 inches.

What is the handle made of? Fibrox polyamide (PA) and thermoplastic elastomer (TPE), shaped to offer a secure grip.

Is it suitable for professional butchery? Yes. Its long blade is intended for slicing and portioning meat.

Does it replace a bone cleaver? No. Do not strike or lever through hard bones.

Buy Victorinox Fibrox professional butcher's knives in Kenya from Red Rhino.

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