Victorinox Fibrox Butcher's Knife 31cm Black 5.5203.31 | Buy in Kenya | Red Rhino
- Regular price KSh15,595.00
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Victorinox Fibrox Butcher's Knife 31cm Black 5.5203.31 | Buy in Kenya | Red Rhino
Victorinox Fibrox Butcher's Knife 31cm Black – 5.5203.31
When the cut is large and the stroke needs to stay long and clean, this Victorinox Fibrox Butcher's Knife provides the reach and control required. Its 31cm straight stainless-steel blade moves confidently through roasts, cooked meats and substantial raw cuts, helping produce smooth slices with fewer sawing motions.
The black Fibrox handle has a textured, non-slip feel that sits securely in the hand, while the pronounced finger guard adds confidence during demanding preparation. The result is a serious working knife for butcheries, hotels, restaurants, caterers and experienced home cooks.
Key features
- Long 31cm stainless-steel blade for large cuts and extended slicing strokes
- Straight cutting edge for clean, controlled portioning
- Textured black Fibrox handle with secure grip
- Finger guard for confident professional handling
- Suitable for butchery, carving and high-volume meat preparation
- Swiss made by Victorinox
Product specifications
| Brand | Victorinox |
| Collection | Fibrox |
| Article number | 5.5203.31 |
| Blade length | 31cm / approximately 12 inches |
| Blade type | Long straight butcher's and slicing blade |
| Blade material | Stainless steel |
| Handle | Black textured Fibrox |
| Country of origin | Switzerland |
Built for long, decisive cuts
The 31cm format is especially useful when a shorter blade would force repeated strokes. Its length lets the edge travel through broad roasts and large portions in a smooth motion, helping protect the texture and presentation of the food.
Care instructions
Hand wash and dry immediately for the best long-term performance. Use only on appropriate cutting boards, keep the edge honed and sharpen professionally when required. Store securely because of the blade's length.
Frequently asked questions
Is this the same as Victorinox 5.7403.31?
No. Although both are 31cm Fibrox knives, they have different Victorinox article numbers and blade profiles. They should remain separate products.
Is it suitable for cutting bones?
No. This is a slicing and butchery knife for meat, not a bone cleaver or saw.
Who is the 31cm blade best suited to?
Butchers, chefs, caterers and users who regularly portion large cuts or carve substantial roasts.
Can it be used at home?
Yes, provided the user has adequate board space and is comfortable handling a professional-length blade.
Buy the Victorinox Fibrox Butcher's Knife 31cm Black in Kenya from Red Rhino for controlled slicing, portioning and professional meat preparation.