Victorinox Fibrox Pro Chef's Knife 25cm Green – 5.2004.25
Feel the confidence of a long, beautifully balanced blade moving cleanly through a mound of herbs, a firm pumpkin or a large cut of meat. The Victorinox Fibrox Pro Chef's Knife combines a broad 25cm stainless-steel blade with the secure, textured grip professional kitchens expect from the Fibrox range.
The green handle is more than a vivid finish: it makes the knife easy to identify at a glance and supports colour-coded preparation routines in busy hotel, restaurant, catering and home kitchens. Its generous blade gives you efficient reach for chopping, slicing, dicing and portioning while the pronounced finger guard helps maintain a controlled grip.
Key features
- 25cm straight-edge stainless-steel chef's blade
- Textured green Fibrox handle for a secure, slip-resistant feel
- Wide blade profile for chopping, slicing, mincing and transferring ingredients
- Colour-coded handle for quick visual identification
- Balanced professional format suited to repetitive prep work
- Swiss made by Victorinox
Product specifications
| Brand |
Victorinox |
| Collection |
Fibrox Pro |
| Article number |
5.2004.25 |
| Blade length |
25cm / approximately 10 inches |
| Blade |
Stainless steel, straight edge |
| Handle |
Green textured Fibrox |
| Country of origin |
Switzerland |
Why it belongs in a serious kitchen
A long chef's knife should feel decisive without feeling clumsy. The 25cm blade covers more food with each stroke, while the grippy handle stays reassuring in the palm during fast, repetitive work. It is particularly useful for chefs, caterers, butcheries, hotels and confident home cooks who regularly prepare larger quantities.
Care instructions
Hand washing and immediate drying are recommended to preserve the edge and finish. Use a wood or food-safe plastic board, hone regularly and store in a knife block, magnetic rack or protective sheath.
Frequently asked questions
Is this knife suitable for professional kitchens?
Yes. The Fibrox handle and 25cm blade are designed for controlled, repetitive food preparation.
Why is the handle green?
The green colour makes the knife easy to identify and can support colour-separated preparation workflows.
Can it cut bones or frozen food?
No. Use a cleaver or bone saw for bones and allow frozen food to thaw before cutting.
Is it supplied sharpened?
Yes, it arrives with a factory edge and should be maintained with appropriate honing and sharpening tools.
Buy the Victorinox Fibrox Pro Chef's Knife 25cm Green in Kenya from Red Rhino, with same-day Nairobi delivery available on qualifying orders and nationwide delivery options.